With thousands of international recipes, fascinating culture, and other ingredient articles and essential culinary resources, A to Z World Food brings international cuisine to you, from Albanian byrek to Zimbabwean matemba!
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Memorial Day Closure
The Library will be closed on Sun, May 25, and Mon, May 26 for Memorial Day. We will reopen at 9am on Tue, May 27.
Online Resources
Find instructions and creative ideas for collectors, crafters, fans, and foodies! Search thousands of articles from top hobby and craft magazines and books as well as recipes and “how-to” videos.
Find hands-on fun for kids in this digital makerspace. From cooking to crafting to chemistry projects, Lerner Maker Lab has a variety of projects supporting digital literacy and research skills.
New York Times Cooking is a cooking guide, kitchen tool, and recipe collection that helps you discover, save, and organize the world’s best recipes. Get a free 1-day pass with your library card (as many times as you want!).